Appetizers

SHRIMP COCKTAIL  GF

Five cold water Jumbo Shrimp, served with spicy cocktail sauce

ROCKY MOUNTAIN OYSTERS

Thin sliced and cooked just right. Served with a trio of sauces, cocktail, Asian aioli & ranch

French Onion soup Augratin (new)

Caramelized sweet onions in beef burgundy broth topped with croutons and molten Swiss cheese

old west NACHOS GF 12 half order

Crisp tortilla chips layered with queso, Pico de Gallo, guacamole, sour cream, sharp cheddar cheese and jalapenos with charbroiled chicken, angus burger, brisket, or choose bison for an additional $5

SPINACH & ARTICHOKE DIP GF

Our special blend of four cheeses, spinach, cream and seasonings served in a cast iron skillet with tortilla chips

BOOM BOOM SHRIMP

Lightly breaded shrimp and tossed with our house made sweet and spicy Boom Boom sauce

SEARED AHI TUNA * GF

Rolled in Cajun seasonings and toasted sesame seeds, lightly seared to perfection and served with wasabi cream and sashimi

Calamari (new)

Tossed in a tempura batter and lightly deep fried. Served with 2 sauces Thai sweet chili & cocktail sauce

TEMPURA BATTERED MUSHROOMS (NEW)

Fresh mushrooms battered and deep fried, served with French onion dip

Warning – we use peanuts and other allergens in some dishes, if you have an allergy issue, please ask your server before ordering
GF Gluten Free
*Consuming raw or undercooked meat or poultry may increase the risk of foodborne illness

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